Curry Pastes (Classic Range)
Garlic Paste

Allium Satvium, is the latin name for Garlic and is probably one of the oldest ingredients used in many food preparations of cultures ranging from the Indian, Chinese, Mediterranean, European and Arabic just to name a few. The extremely pungent odour and highly distinctive taste can define the flavour of any meal. It is mostly an acquired taste.

Ingredients

Garlic (49%), Water, Salt, Modified Maize Starch, Food Acid : Citric, Preservative : Potassium Sorbate, Contains Sulphites.

Allergen Advice

Contains Sulphites

Net Weight

350g

Serves

N/A

Heat Level

0/5

Nutrition

Typical amount per 100g
Energy:111kj / 26kcal
Protein:1.06g
Carbohydrate:5.27g
Fat:0.1g

Consumer Advice

Please stir well before use. Once opened, store in a cool dry place away from direct sunlight. Use within 6 months after opening.