Cooking Sauces (Classic Range)
Tikka Masala Cooking Sauce
Tikka Masala has been elevated to ‘star status’ when a previous Foreign Secretary (Robin Cook) dared to elevate this dish above the traditional great British fish and chip dinner. Essentially, a Tikka Masala is the spicy and highly flavoured sauce preparation in a bed of mixed spices. A tikka base underlies many a tasty Indian meat preparation, whether it be chicken, lamb or beef. Tikka preparations are also becoming popular with many seafoods.
Ingredients
Water, Tomato Puree (13%), Vegetable Oil, Milk Powder, Cumin (3%), Coriander (3%), Onion Powder, Sugar, Wheat Flour, Spices, Salt, Citric Acid, Tamarind
Allergen Advice
Contains Milk & Wheat
Net Weight
360gServes
3Heat Level
3/5Nutrition
Typical amount per 100g| Energy: | 940kj / 226kcal |
| Protein: | 3.13g |
| Carbohydrate: | 14.17g |
| Fat: | 17.46g |
Consumer Advice
Water separates and may settle at the top, please stir well before use. Once opened this product can be kept for up to 3 days in the fridge.